• 06 10 76 68 63
  • david.degrugillier@orange.fr


How does it work?

How to receive the Chef?

Chef at home, treat yourself to a culinary experience.
Receive your guests by calling a Home Chef. He prepares the meal in front of you, takes care of the service, clears the table and cleans the kitchen while you make the most of your guests. For cooking lovers, the Chef at home will also give you some tips when preparing the meal.

In concrete terms, how does it work?

1. You choose a common menu with your guests (starters, dishes, identical desserts)
2. You contact the Chef to agree on the place and time.
3. The Home Chef buys the products needed to complete the meal.
4. 1h30 before the time of your meal, the Chef at home takes the orders of your kitchen to realize the menu.
5. During your meal at home, the Chef will take care of the plates and the service. For groups of more than 8 people, the Chef uses a server to ensure a better quality of service.
6. At the end of the service, the Chef at home will leave your kitchen as clean as on arrival.
The necessary equipment.
The Chef at home takes with him all the food necessary for the realization of the menu, as well as his cutting and dressing tools. They will use the cookware on site for food warming, on-site training plates, and the oven and hob. In case one of the previous materials were missing, please specify when ordering.

Diner includes purchase of goods, service, cleaning, table dressing

.The service areas of your chef David

* Apt * Bonnieux * Menerbes
* Gordes * Roussillon* Lacoste
*Saint Remy of Provençe.
* Fountain of Vaucluse,* Maussane les Alpilles,

Booking and Payment Conditions

Pay Directly Total Menu

To Directly Pay the Total Menu on the Site by Secured Credit Card.
If you would like non-notified Supplements on the menu,
send the detail concerning them by mail or share Contact
The Amendment will be paid on the day of the presentation

By deposit

Payment of a deposit is required upon confirmation of the deposit.
This allows you to block my availability on this date


.A Menu on the site Interested? (ex.menu epicurien)
You send by mail or in the contact section the following information,
* The choice of starter, hot dish, dessert

* The place, date, time of the service

* Desired supplements (eg cheeses, sweets ...)
* Number of children and adults
* Your Coordinates

Following receipt of all information a quote is presented to you

A deposit is required from 200 € of order.
You can pay this deposit by check, secure CB on the site. , Bank transfer, Paypal payment.

If you have any questions do not hesitate to contact us:

Mail: david.degrugillier@orange.fr
Rubrique Contact

Les Zones de Prestation de votre chef David dans le Luberon sont:

*Fontaine de Vaucluse,
*Maussane les Alpilles,
*Saint Remy de Provençe.

*Si vous avez des questions concernant les détails de la prestation n"hésitez pas:

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